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Fillets of Tuna, made up of
Yellowfin species, are characterized by a light pink meat color
and lean meat. They are carefully selected and packed in glass-jar
by hand.
This range is for normal trade. Thanks to refined packaging and fillets
cutting, which makes tuna more tender and tasty, it is an high quality
product, appreciated by most demanding consumers
They are recommended for those who are looking for a low fat product
(less than 1%) but will also taste
fillets good quality and genuineness.
It is right with Fillets that Callipo began to pursue “quality
in glass” philosophy.
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